Dining On and Off Campus
At the College of Mount Saint Vincent, students have access to fresh, nutritious, and tasty dining options. That’s why the Mount offers numerous dining options focused on value. Years ago, we switched from an all-you-can-eat, single rate dining plan to a declining balance system, which allows meal plan participants to pay only for the items that they want to consume. At Hudson Heights, our state-of-the-art dining hall, you’ll experience first-class dining at a remarkable value. Consider this just one of the many lessons in economics that you’ll learn at the Mount. In Founders Hall, Mag’s Kitchen is a grab and go convenience shop. And the resident meal plan includes off campus dining options at a discount.
The College’s dining services provider, Chartwells, also provides catering for campus events. Visit dineoncampus.com/cmsv for menus and more!